Ganache, Fondant Covering and Decorating - VD Cake

Here’s exactly what you’ll learn:

* How to slice and fill your cake with buttercream
* How to trim your cake before crumbcoat
* How Crumbcoat with white chocolate ganache
* How to Cover with plain chocolate ganache
* How to colour your icing to get a beautiful on-trend marbled effect
* How to cover a ganached cake with fondant/sugarpaste icing and how to achieve perfect sharp edges
* How to avoid common mistakes
* How we make our ruffled flowers
* How we ganache and get that sharp edge
* + Our essential equipment

LIFETIME access to the course | Watch within the comfort of your own home | Fit it into your busy schedule.

Most items used in this course can be purchased on our website

Attention:
This is a pre-recorded course
It is not a live class.